RUMP STEAK The coarsest cut, with a little work of the jaw, you get the best flovour of them all.
300G $22.90 500G $32.90 1KG $47.90
SIRLOIN STEAK Finer texture, rich in marbling, toasty flavour
300G $32.90
T-BONE STEAK Best of both, sirloin and eye fillet divided by the T-bone
400G $32.90
OP-RIB FILLET Tender and juicy, rich in marbling which enhances the flavour
400G $32.90
EYE FILLET Definetely the "Melt in your Mouth Steak", best enhanced by one of our sauces
250G $34.90
CARPET BAG STEAK One of Australia's unique dishes, eye fillet steak stuffed with oyster meat and wrapped in bacon
250G $37.90
ALL STEAKS ARE SERVED WITH YOUR CHOICE OF CHIPS, JACKET POTATO OR CREAMY MASH AND YOU CHOICE OF PEPPER, MUSHROOM, DIANNE OR GARLIC SAUCE.
